Agriculture, Pulses & Grains
Canada is one of the largest origins in world pulse and oilseed trade. Buyers in this category are usually working to a size grade, a colour class and a maximum defect tolerance rather than to a brand. Each page below explains the classes that exist, what the grade actually controls, and what to state in an enquiry so a quotation can be built without a second round of questions.

Lentils
Red and green lentils, whole or split, in the size classes world markets buy.
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Dry Peas
Yellow and green field peas — whole or split, for food, feed and fractionation.
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Chickpeas
Kabuli and desi chickpeas graded by calibre — the number that sets the price.
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Dry Beans
Navy, pinto, black, kidney and great northern beans for canning and dry pack.
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Wheat
Durum and spring wheat classes, quoted on protein and falling number.
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Barley
Feed and malting barley, quoted on test weight, protein and germination.
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Mustard Seed
Yellow, brown and oriental mustard seed — three types, three different jobs.
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Flaxseed
Brown and golden flaxseed for food, feed, milling and industrial linseed oil.
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Soybeans
Food-grade and crushing soybeans, including identity-preserved non-GMO programmes.
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